Gluten-Free Spring Victorian Tea

Bloom into Spring with our Gluten-Free Spring Victorian Tea!

Join us Sunday, April 19, 2026 from 3-5pm as we celebrate the season of rebirth with a menu inspired by spring's gentle awakening. Indulge in Carrot Cake Scones with Cream Cheese Drizzle and Lemon Blueberry Scones alongside elegant savories including Carrot and Ginger Bisque served in teacups, dainty finger sandwiches, and Tomato-Basil Mini Quiches.

Satisfy your sweet tooth with Lemon Curd Tartlets, Flower Shaped Sugar Cookies, Pastel Macarons and more! Sip on premium teas including Queen Catherine, Lavender Earl Grey, and caffeine-free options.

$45 per person, all inclusive.

Reservations required as seating is limited to 20 guests.

Credit card needed to secure your spot with 72-hour cancellation notice.

Call (973) 347-6369 or email info@whistlingswaninn.com to reserve your place at this enchanting spring celebration!